Salad Preparers - Seasonal Food Service 6:00am-2:00pm or 2:00pm-11:00pm Cleans vegetables, fruits, and berries for salads, relishes, and gelatin desserts. Mixes ingredients for green salads, fruit salads, and potato salads. Prepares relish plates of green onions, celery, radishes, and olives. Peels, cleans, and cuts fruits to be served for breakfast or compotes. Prepares cold sandwhiches and cheeses. Requisitions supplies daily. Maintains sanitation and cleanliness of work area and equipment.