Hours: AM & PM Shift.
Assists in supervising and coordinating activities of dining room personnel to provide fast and courteous service to patrons by performing the following duties.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
- Arranging parties or special dinners for diners.
- Greets guests, escorts them to tables, and provides menus.
- Adjusts complaints of patrons.
- Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons.
- Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations.
- Assists in training dining room employees in proper service etiquette.
- Creates daily work schedule from master schedule and keeps time records of dining room workers.
